Recipe from my friend Athi...who prepared this dish , just for kids... they all loved it. Not only the kids, but others too enjoyed this dish, was very tasty, cheesy n yummy.

Pasta - 2 cups( can use any variety or shape)
Mixed frozen vegetables - 1 cup
Onion - 1 medium chopped fine
Tomato - 2 or 3 OR
Tomato sauce - 3 tbsp
Cheese - 2 or 3 tbsp grated ( can use any variety like monterary jack n cheddar, mozarella)
Salt as needed
Ginger garlic paste - 1/2 tbsp
Mushroom soup can - 1
Mint and cilantro leaves - few
Olive oil - 1 tbsp

Cook pasta in boiling water till they are fork tender... drain and keep aside... microwave frozen vegetables for 4 - 5 minutes.
Heat olive oil in a pan and add onions ...fry till light brown...next add ginger garlic paste and saute for a minute... next add chopped tomatoes or tomato sauce/ketchup and cook till they mashed and pulpy for about 8 - 10 minutes... next add cooked vegetables and stir well... pour in a can of mushroom soup...add salt, mint leaves and few chopped cilantro leaves...cook well till it comes to a boil ...next add cooked pasta and mix well. Remove and transfer to a microwavable bowl...top it with grated cheese....keep it in the microwave for few minutes , till the cheese melts.

3 comments/Reactions:

Unknown said...

Hi padma
Tried ur gobi manchurian recipe & did come out really good.........!
Thanks for ur effort

Padma said...

That is cool Sangeeta...try Baby corn Manchurian too and give me ur feedback...

Akanksha said...

Hi, let me know if I can publish this recipe in my emagazine DNS, DNS is promoting food bloggers from India by publishing recipes from Indian blogs based on a monthly theme giving full credit to the author/blog.
if you are ok then mail me your short bio and pasta/spaghetti recipe to ver.neha@hotmail.com
Check my website here www.dinenshare.com

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